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 21st Amendment says: “This aromatic golden IPA starts with a sucker punch of six different hops to the nose, quickly balanced by a solid malt backbone. Our top selling beer at the pub, this IPA starts big and finishes clean leaving you wanting more.” 21st Amendment IPA American IPA, 7% ABV Sayeth the [...]  Schlafly says: “”We at Schlafly Beer, Kaldi’s Coffee Roasting Company and Culinaria, a Schnucks Market, are proud to share with you our latest collaborative effort: Oatmeal Stout brewed with raspberry puree and cold-toddy Colombia Monserrate Coffee.” Schlafly Raspberry Coffee Stout – Culinaria Stout, 7% ABV Sayeth the Guys: Karl: When Ryan floated the [...]  Southern Tier says: “Harvest Ale is our celebration of the changing weather and the sowing of hops and barley that will be used in our upcoming brews. We usher in the fall with a classic English style Extra Special Bitter of the highest order. Deep ruby in color with an even deeper hop flavor… [...]  Stone says: “Fermented with the legendary Ardennes strain of Belgian yeast, 10.10.10 is a Belgian Strong Pale Ale brewed with pale malt and triticale (a cross of wheat and rye), hopped with German Perle hops, and steeped with chamomile during the whirlpool stage. In secondary fermentation, we added a juice blend of Muscat, Gewurztraminer, [...]  Stone says: “This is quite a complex and layered beer. Bold and smooth chocolate malt flavors combine with a Belgian yeast lending tropical fruit/banana flavors and hints of spiciness, all complemented by citrus notes from an addition of tangerine peel. Rich vanilla beans add a nice counter to the chocolate malt – actually enhancing [...]  Arbor says: “Jackhammer Old Ale is our celebration of the wonder and magic of autumn in Michigan. At nearly 9% ABV, this high gravity ale combinds a warming sensation with a rich malty sweetness to create an outstanding initial complexity.” Arbor Jackhammer Old Ale Old Ale, 9% ABV Sayeth the Guys: Ryan: “Arbor’s [...] |  The pain of the day after an evening of RIS, BCCBS and specialty release tasting is well worth it. #foreshadowing #reviewscoming3 hours ago @UplandBrewCo Double weird is the fact that the #tbk hashtag seems to send me to nothing but Malaysian twitter updates.4 hours ago  RT @guysdrinkinbeer: Prepare yourselves accordingly. RT @beerad: Chicago craft beer week set for 11 days in May, the 17th - 27th. http://t.co/igmIBkvi5 hours ago Prepare yourselves accordingly. RT @beerad: Chicago craft beer week set for 11 days in May, the 17th - 27th. http://t.co/igmIBkvi6 hours ago | ||||
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