Baseline tasting notes on Blackrocks Gnomas ahead of a five year cellar experiment and our first foray into cellaring canned beer.
It’s summer and we’ve been drinking a lot of (but not entirely) Michigan product. Here’s a quick look at beers from Short’s, Brewery Terra Firma and more.
Hold off on the pumpkin beers and Oktoberfests for a few more weeks — Fall Beer Freedom Day 2016 is set for September 6.
New Illinois Beer Labels – July, 2016 (51)View Post
We acquired a handful of bottles of Eccentric Ale 2009 and are periodically pulling it from the cellar to check in on this unique beer from Bell’s.
Quick snapshots of what we’re drinking, including Ballast Point Pineapple Sculpin, two spinoffs of New Holland’s Mad Hatter and more.
New Illinois Beer Labels – June 2016View Post
Cellaring Bell’s Special Double Cream Stout? Now we’ve gone too far. Or have we?
We follow the cellared life of Bell’s Batch 10,000.
Quick snapshots of what we’re drinking, including beers from Leinenkugel’s, Bells, Lagunitas, Scorched Earth and more.