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 KARL: We’ve been threatening to do this for a while now, and it started somewhere around the time we poured our first pint of Pumking for the year a few weeks back. Now that we have found a few different styles and offerings from this years crop, rather than spread it out over 2 weeks [...]  New Holland says: “Michigan pears fuel a second fermentation, providing subtle nuance between grain & fruit. A slumber on oak and local raspberries adds depth and tartness.” New Holland Envious Fruit Beer, 7.5% ABV Sayeth the Guys: Ryan: This is the first installment in New Holland’s Cellar Series and made up [...]  New Holland says: “Pilgrim’s Dole is a barleywine-style ale made with fifty percent wheat malt, or what we at New Holland call a wheatwine. Pilgrim’s Dole blends warming and slightly sweet flavors with a unique caramelized character. It would be an excellent accent to nutty dishes, fruit crisps or creme brulee.” New Holland Pilgrim’s [...]  New Holland says: “Golden Cap Saison is a modern interpretation of a traditional farmhouse ale. A soft, pale beer, Golden Cap embodies the flavors and aromas of summer fields. Brewed with an ancestor of wheat called spelt, its straw-colored body, lively carbonation and a unique fermentation profile evoke fresh cut hay and cracked peppercorn.” [...]  New Holland says: “This is a hoppy, sweet red ale. Hazy red glow with a creamy, dense head. Aroma is bursting with sweet pineapple and tangerine zest . Caramel, raisin and prune lie under a dominant citrus flavor profile…. Tropical fruit, tangerine, pineapple and a touch of pine are left on the palate. Hoppy [...] |  The pain of the day after an evening of RIS, BCCBS and specialty release tasting is well worth it. #foreshadowing #reviewscoming4 hours ago @UplandBrewCo Double weird is the fact that the #tbk hashtag seems to send me to nothing but Malaysian twitter updates.4 hours ago  RT @guysdrinkinbeer: Prepare yourselves accordingly. RT @beerad: Chicago craft beer week set for 11 days in May, the 17th - 27th. http://t.co/igmIBkvi6 hours ago Prepare yourselves accordingly. RT @beerad: Chicago craft beer week set for 11 days in May, the 17th - 27th. http://t.co/igmIBkvi6 hours ago | ||||
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