{"id":11712,"date":"2013-06-19T10:30:26","date_gmt":"2013-06-19T15:30:26","guid":{"rendered":"http:\/\/www.guysdrinkingbeer.com\/?p=11712"},"modified":"2018-02-06T14:17:33","modified_gmt":"2018-02-06T20:17:33","slug":"tapping-berghoff-new-look-new-recipes-rolled-out-this-week-in-chicago","status":"publish","type":"post","link":"https:\/\/www.guysdrinkingbeer.com\/tapping-berghoff-new-look-new-recipes-rolled-out-this-week-in-chicago\/","title":{"rendered":"Tapping Berghoff: New Look & New Recipes Rolled Out This Week in Chicago"},"content":{"rendered":"
In April we told you about the complete makeover<\/a> of Berghoff’s beers, which included new, colorful packaging and zippy beer names, in hopes of breathing new life into the brand. This week, Berghoff’s revival takes center stage at Sheffield’s<\/a>, in Lakeview, where six new beers will debut.<\/a>On tap, Thursday, beginning at 6:00 pm:<\/p>\n Berghoff owner Ben Minkoff worked with beer guru Randy Mosher and consultant John Hannafan to craft the new beer recipes, names and packaging. Minkoff also moved production of the beer to Stevens Point, Wisconsin.<\/p>\n Beers are five bucks a pour Thursday night and Sheffield’s will be offering food specials as well.<\/p>\n *Beer descriptions provided by the brewer<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":2,"featured_media":10854,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[21],"tags":[736,979],"yoast_head":"\n\n