{"id":128,"date":"2010-04-02T15:30:01","date_gmt":"2010-04-02T20:30:01","guid":{"rendered":"http:\/\/www.guysdrinkingbeer.com\/?p=128"},"modified":"2021-08-25T19:35:51","modified_gmt":"2021-08-26T00:35:51","slug":"goose-island-la-vie-dune-oie","status":"publish","type":"post","link":"https:\/\/www.guysdrinkingbeer.com\/goose-island-la-vie-dune-oie\/","title":{"rendered":"Review: Goose Island La Vie D’une Oie"},"content":{"rendered":"
Goose Island says:<\/p>\n
As a part of our chef collaboration series we teamed up with Vie Restaurant to create La Vie D’une Oie (The Life of a Goose). A complex wheat wine with notes of dried fig, prunes, cocoa and cherry.<\/em><\/p>\n